How Should Lab Grown Meat Be Labelled?
Posted on: Wed 28 Mar 2018
Lab-grown meat is destined to hit our markets. How should this product be labelled to accurately inform consumers what they are eating?
This debate affects the producer of the product and those who trade in meat products as well as meat alternatives.
Hope Johnson from the Queensland University of Technology joins Tom Mann and Casey Tonkin to discuss more.
Produced by Tom Mann
Image Sourced: Pixabay
