East End Hub
Posted on: Fri 23 Feb 2018
Michael Andrewartha is one of the great characters of Adelaide’s vibrant East End precinct.
He and his staff and colleagues have transformed a simple wine bar into a mecca for local wine, and Australian and international wine, paired with excellent local foods.
His East End Cellars establishment is a hub for Fringe, Festival and associated events. And they’re spreading their wings over North Terrace to the old RAH site for festive events.
Michael talks on Gastronaut about the people – and the daily kilometres – involved.
Produced by Bruce Guerin
Image supplied by Bruce Guerin with permission of Michael Andrewartha
